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Grant's Special Mardi Gras Pasta

This is the first meal Grant ever cooked for me! (It is also the best.)

Author: Shannon Bluestein

BBQ Oatmeal Meatloaf

Breathe new life into an old recipe with this sweet and tangy take on an American family classic. This is a tasty and filling way to stretch your groceries while shrinking your grocery bill!

Author: Jeffery Hunt

BBQ Oatmeal Meatloaf

Breathe new life into an old recipe with this sweet and tangy take on an American family classic. This is a tasty and filling way to stretch your groceries while shrinking your grocery bill!

Author: Jeffery Hunt

Cindi's Jambalaya Cajun Pot Pie

This is a great recipe to warm up a winters day, just an awesome twist to an ordinary chicken pot pie. Just enough spice and heat with the flavor of Cajun jambalaya throughout. It will have them coming...

Author: aaron cindi

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Amy's Po' Man Green Beans and Sausage Dish

This is a very simple recipe that tastes great. Put your beans on in early morning and let them cook all day. Handed down by my Grandma who came from a pretty poor family. Goes great with cornbread.

Author: A Smith

Brined Bratwurst

This is a simple dish using fresh bratwurst, onions, and balsamic vinegar. It has a nice tangy flavor, and is excellent served in crusty bread and topped with spicy mustard. My other favorite way is to...

Author: Cookin' Kliebor

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

Wonnie Burgers!

Absolutely the best modified burgers! My mother invented these and people have asked for these burgers for years and years. There have been many imitators, but the original is Wonnie's. You can adjust...

Author: MandaSuthrnChf

20 Minute Sausage Broccoli Gnocchi Alfredo

A hearty, delicious, and simple meal of gnocchi with sausage cooked on the stove in 20 minutes.

Author: Caramia

Mushroom Cap Chorizo Burger

You will not miss the bun with this extremely flavorful stuffed portobello mushroom cap chorizo burger. It is sure to impress even the pickiest eaters! Top with cheese if desired!

Author: Culinary Envy

Mushroom Cap Chorizo Burger

You will not miss the bun with this extremely flavorful stuffed portobello mushroom cap chorizo burger. It is sure to impress even the pickiest eaters! Top with cheese if desired!

Author: Culinary Envy

Swiss Chard, Sausage, Pasta, and Bean Casserole

Lots of chard this summer so decided to whip up a new dish...surprise, surprise, the kids ate it all up and asked for more!

Author: Katie

Grilled Boudin with Onions, Peppers, and Mushrooms

Once you grill boudin, you'll never boil it again. Grilling gives it a slightly smoky flavor and really brings out the flavor inside. The seasoned veggies are cooked alongside it and done at the exact...

Author: Soup Loving Nicole

Fried Corn with Smoked Sausage

This delicious sausage fry recipe combines corn, onions, green and red bell peppers, and smoked sausage. I have prepared this dish for family, friends, and co-workers and received rave reviews.

Author: David Dennis

Black Eyed Pea Pie

I never like black-eyed peas until I tried this recipe. It is quite filling, a meal in itself. You can substitute hot Italian sausage in place of chorizo, and, if desired, you can use only a bottom crust...

Author: Graden

Man Catching Meat Loaf

The meat loaf that made my boyfriend propose uses beef, veal, and Italian sausage.

Author: JESSCAT

Man Catching Meat Loaf

The meat loaf that made my boyfriend propose uses beef, veal, and Italian sausage.

Author: JESSCAT

Slow Cooker Creole Black Beans and Sausage

This creole recipe is sure to please all members of your family. Not too spicy, just enough kick. Serve over steamed white rice.

Author: NorCalMom

'No Beer Available' Bratwurst

Everyone knows that boiling bratwurst in beer is a great way to prepare them, but what if you don't have or can't use beer? Try this substitute recipe that makes delicious bratwurst.

Author: ericn222

Slow Cooker Creole Black Beans and Sausage

This creole recipe is sure to please all members of your family. Not too spicy, just enough kick. Serve over steamed white rice.

Author: NorCalMom

Cheesy Chorizo and Egg Sweet Potato Boats

These twice-baked sweet potatoes are savory and perfect for a weekend breakfast or weeknight dinner. For a vegetarian version, skip chorizo and add mushroom or zucchini. Enjoy these boats with Mexican...

Author: Snacking in the Kitchen

Cheesy Chorizo and Egg Sweet Potato Boats

These twice-baked sweet potatoes are savory and perfect for a weekend breakfast or weeknight dinner. For a vegetarian version, skip chorizo and add mushroom or zucchini. Enjoy these boats with Mexican...

Author: Snacking in the Kitchen

Cheesy Chorizo and Egg Sweet Potato Boats

These twice-baked sweet potatoes are savory and perfect for a weekend breakfast or weeknight dinner. For a vegetarian version, skip chorizo and add mushroom or zucchini. Enjoy these boats with Mexican...

Author: Snacking in the Kitchen

Cheesy Chorizo and Egg Sweet Potato Boats

These twice-baked sweet potatoes are savory and perfect for a weekend breakfast or weeknight dinner. For a vegetarian version, skip chorizo and add mushroom or zucchini. Enjoy these boats with Mexican...

Author: Snacking in the Kitchen

Jen's Chorizo Pasta

Spicy chorizo sausage served with a delectable cream sauce over pasta.

Author: Front Porch Bliss

Sausage and Bow Tie Pasta Florentine

Simple and delicious, this Italian-style spinach and pasta dish is a new favorite in my family.

Author: PAMELINA77

Sausage and Bow Tie Pasta Florentine

Simple and delicious, this Italian-style spinach and pasta dish is a new favorite in my family.

Author: PAMELINA77

Sausage and Bow Tie Pasta Florentine

Simple and delicious, this Italian-style spinach and pasta dish is a new favorite in my family.

Author: PAMELINA77

The Original Kielbasa and Sauerkraut

This is a family recipe passed down from my grandfather and my father who still make every New Year's Day. It's the best. Trust me, you'll love this recipe. It's original and kinda simple. It's 'old school.'...

Author: egnatuk

Orecchiette Pasta with Broccoli Rabe, Sausage, and Pecorino Cheese

The combination of sausage, broccoli rabe, and Italian Pecorino cheese from lamb's milk is incredible.

Author: Larry Alex

Jen's Chorizo Pasta

Spicy chorizo sausage served with a delectable cream sauce over pasta.

Author: Front Porch Bliss

Sausage and Bow Tie Pasta Florentine

Simple and delicious, this Italian-style spinach and pasta dish is a new favorite in my family.

Author: PAMELINA77

Sausage and Bow Tie Pasta Florentine

Simple and delicious, this Italian-style spinach and pasta dish is a new favorite in my family.

Author: PAMELINA77

My Mom's Sausage & Rice Casserole

This is my favorite casserole! It features pork sausage, rice, chicken noodle soup mix and various vegetables. I grew up loving this and now I make it for my husband, who loves it as much as me if not...

Author: az_starshine

Pasta with Kielbasa and Sauerkraut

Fast, easy and something a little different.

Author: MOLSON7

Breakfast Sausage

Homemade breakfast sausage patties made with ground pork, brown sugar, and sage deliver sweet and savory flavor in every bite. These are better than store-bought since you can flavor them as you like!...

Author: Allrecipes

Spicy Sausage Balls without Bisquick®

These sausage balls are as good as Bisquick® sausage balls, but without the carbs and gluten. They are also keto friendly! Eat them fresh out of the oven or refrigerate or freeze for later use.

Author: Mary Hillegass

Polish Sausage Kraut Skillet

This is a good one for people that don't care for sauerkraut a whole lot. It doesn't have a strong flavor of sauerkraut, it is very creamy and tasty.

Author: Amy P.

Bangers and Gnocchi with a Roasted Shallot and Cheese Sauce

A classic with a twist and a bit of extra effort. It's a unique dish packed with flavor.

Author: Jose Napoleon Cuasay Artiaga I

Bangers and Gnocchi with a Roasted Shallot and Cheese Sauce

A classic with a twist and a bit of extra effort. It's a unique dish packed with flavor.

Author: Jose Napoleon Cuasay Artiaga I

Bangers and Gnocchi with a Roasted Shallot and Cheese Sauce

A classic with a twist and a bit of extra effort. It's a unique dish packed with flavor.

Author: Jose Napoleon Cuasay Artiaga I

Sausage and Bean Slow Cooker Dinner

This hearty slow cooker dinner will fill your kitchen with a delicious aroma and isn't that same old chicken and cream-of-something slow cooker meal. Serve it with a crisp green salad and a loaf of crunchy...

Author: janet7th